Tuesday, April 14, 2015


Milk production demands a lot of nutrients that are brought to the udder by the blood. To produce 1 kg of milk, 400 to 500 kg of blood must pass through the udder. In addition, the blood carries hormones that control udder development, milk synthesis, and the regeneration of the secretory cells between lactations (during the dry period). (Michel A. Wattiaux Babcock Institute) Vegetarians, please stop drinking milk and consumption of milk products.

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